Mr. Lucky's Purple Garlic is a variety of Mexican garlic that we have been growing for decades and improving year after year. It offers unmatched characteristics, in addition to its excellent nutritional contribution of vitamin C, vitamin B6, potassium, manganese, selenium and calcium, for all this is considered a superfood. Mr. Lucky's Purple Garlic has: · Better taste. · Longer shelf life. · Fewer and larger cloves per head. · Greater uniformity in size and weight. · Larger clove size. · Higher oil content. · Better resistance.
· Allicin, present in an important way in purple garlic. It has antioxidant and hypoglycemic effects. · It helps maintain heart health. · It can help lower blood cholesterol levels. · Helps control blood pressure. · It has been linked to the possibility of helping to reduce some types of cancer. · Natural anticoagulant and excellent source of vitamin B1.
· Garlic is a source of flavor that matches with countless foods, mainly cooked giving them a characteristic touch.
· Its consumption raw and on an empty stomach increases the benefits for the body, although its flavor is more powerful.
· When roasted whole, the cloves become a smoother tasting butter that can be spread on bread, corn tortillas, toast or crackers.
Prefer garlic with firm and consistent cloves, avoiding soft and loose ones.
Avoid garlic with roots or shoots.
It is recommended to store garlic in a cool, dry and dark place and in ventilated containers.
It does not produce ethylene. It is not sensitive to it.
Available from March to October
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(462) 626-2663
