Mr. Lucky's sweet corn is a warm season vegetable and its main characteristic is its yellow color, between intense and medium, but firm. This is the corn variety with the highest sugar content.
Nutrition
Provides energy, one of its main benefits is its carbohydrate content.
Low in fat and contains fiber.
Vitamin A that helps to maintain a good formation of tissues, bones and teeth.
Vitamin C that contributes in the organism development.
Potassium which helps the nervous and muscular system.
How to prepare and eat
It can be consumed fresh, roasted or boiled.
As an ingredient in salads, soups or stews.
Excellent side dish or snack.
Selection and conservation
Choose corn with a uniform yellow color, and firm corn kernels.
Keep it refrigerated, within a range between 34ºF and 40ºF.
It does not produce ethylene and it is not sensitive to ethylene.
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